Description

The profiles of the wines used in the assemblage have been meticulously selected for the specific contribution made by each one :

mainly Pinot Noir (40-50%), winey and angular, for its intense fruitiness as well as for its structure, which integrates the dosage.

Pinot Meunier (30-40%), full and fleshy, for a rich, melting sensation on the mid-palate.

Chardonnay (10-20%) for a refreshing finish.
20 to 30% specially selected reserve wines enhance the assemblage to complete its intensity, richness and constancy.

Dosage : 45 g/litre

TASTING NOTES

A DENSE COLOUR

• deep gold
• with amber highlights

AN INTENSE, FRUITY BOUQUET

• the powerful aroma of tropical fruits (mango, guava)
• the sumptuousness of stonefruits (nectarine)
• an original note of raspberry

A GENEROUS PALATE COMBINING ROUNDNESS AND FRESHNESS

• the broad, fleshy, voluptuous flavour of a fresh fruit salad
• the captivating sweetness of caramel and quince jelly
• the refreshing acidity of grapefruit and ginger notes

FOOD PAIRING

MOËT ICE IMPÉRIAL, SERVED WITH 3 ICE CUBES IN A LARGE CABERNET-STYLE GLASS, CAN BE MIXED WITH INGREDIENTS THAT HEIGHTEN ITS FRESHNESS AND AROMATIC INTENSITY:

– Mint leaves

– Lime or white grapefruit zest

– Cucumber peel – A very thin slice of ginger

– Cardamon seeds

– Red fruits (strawberries, raspberries)